Making miso
- Kids & Adults -

Sonderpreis Preis SFr. 60.00 Normaler Preis Einzelpreis  pro 

Making miso together, take home a jar of miso to continue fermentation! 

♣️ from 5 years old

⏱️ 2 hours 

  1. SWISSMISO CLUB precooks the soybeans in advance. 
  2. Pass the soybeans through a machine to grind them.
  3. Mix the salt and rice koji, then add it all into the soybeans.
  4. Put the paste into a jar.

🎁 Take home a 1Kg jar of white miso to ferment at home