Miso Menu
by chef Omoto

 Autumn-Winter Menu

 Amuse bouche 
Miso energy ball
Soymilk  Sesame Tofu with mustard miso

 Starter 
Seared Yellowtail Sashimi, Lemon miso

 Steamed dish 
Steamed egg custard with white miso sauce

 Fish dish *MATSU,KOTO only 
Cod saikyo-yaki

 Meat dish 
Roast duck with black garlic miso sauce
Savory rice ball, Miso soup

 Dessert *SAKURA,MATSU,KOTO only 
Spicy Miso Ice Cream
Matcha green tea madeleines

*The chef will arrive at your home approximately one hour before the appointment time to begin preparations.

*Travelling expenses
Free within a 30 km around Geneva. Beyond that, a fee of CHF 2.- / km will be requested. To be paid separately by PayPal or Twint after booking.

*In principle, the service is available between the Geneva and Lausanne areas. For other areas please contact us.